Sourcing Maltose?
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food additive and industrial binder
Sourcing Maltose?
Post a free purchase request — no account needed. It reaches suppliers of this product, and replies go straight to your inbox.
Maltose, also known as maltobiose or malt sugar, is a disaccharide composed of two glucose units linked by an α(1→4) bond. It is the fundamental structural unit of starch and is commonly used as a nutritive sweetener in foods.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
The international HS code for Maltose (CAS 69-79-4) is 1702.90.
1702.90
1702 90 10, 1702 90 95
Classification per the EU customs inventory ECICS (2026-07 snapshot, HS 2022). National tariff lines and product form can affect the final classification.
(2R,3S,4S,5R,6R)-2-(hydroxymethyl)-6-[(2R,3S,4R,5R)-4,5,6-trihydroxy-2-(hydroxymethyl)oxan-3-yl]oxyoxane-3,4,5-triol
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